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7 Items
Warrelwind Sauvignon Blanc has a clean and fresh bouquet that leans more towards the tropical rather than herbaceous spectrum of aromas. The palate is very well balanced with a grassy opening, Granny Smith apples and gooseberry notes leading to a lively, harmonious finish.
This is very fine. Good quality at a great price. Pair with oysters, sushi, salads, lemon-garnished fish dishes and Thai food.
Serve chilled. "Drinks like a bottle double it's price" Robert Parker's Wine Advocate
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This vibrant Sauvignon Blanc is beautifully fruited and inviting on the nose showing passionfruit, kiwifruit, rockmelon and lime zest characters. The palate is concentrated and intensely flavoured with excellent varietal purity and vibrancy backed by refreshing acidity, and a crisp finish.Food Pairing: Match this wine with dishes containing spring produce such as peas, asparagus, fennel, dill & zucchini.
This classic Marlborough Sauvignon Blanc represents exceptional value for money. Fragrant on the nose showing citrus, passionfruit and herbaceous characters, followed by a succulent palate that is juicy and appealing. Works equally well as an aperitif as matched with seafood or chicken dishes
"There will be a stampede for this wine.” Daily Mail UK, Sunday Magazine
This vibrant Sauvignon Rosé offers bright aromas of raspberry, passionfruit, and lime zest. With 95% Sauvignon Blanc and 5% Pinot Noir, it features lush red berry flavors balanced by crisp acidity, creating a refreshing and lively palate.
Perfect for pairing with seafood, salads, or light pasta dishes or enjoyed on it's own.
The Ned Sauvignon Blanc from Marlborough, New Zealand, offers an expressive bouquet of lime zest, punchy herbs, and gooseberry.
Its lively acidity and fleshy fruit core make it perfect for pairing with seafood and salads, such as oysters with vinaigrette or crab and artichoke salad.
Alternatively, savor it on its own!
A pure and classy refreshing Marlborough Sauvignon Blanc. Dry to taste with richness of passionfruit, herb and mineral flavours. The nose is soft and elegantly proportioned with aromas of passionfruit, white floral aromas and nuances of fresh herbs and mineral notes.
Lively on the palate and wonderfully structured by juicy acidity. Serve with seafood and Pacific Rim fare
Vavasour Sauvignon Blanc is undeniably one of the finest Sauvignon Blancs from Marlborough, New Zealand.
A serious, concentrated and expressive wine, Vavasour Sauvignon Blanc flaunts a powerful bouquet of tropical fruits layered with grapefruit and melon. The wine is crisp, balanced and elegant with a distinctive mineral note that holds up well to rich, spicy foods.